❓ Frequently Asked Questions
1. What is the main material of the blade?
The blade is made of high-quality 3Cr13 stainless steel, which offers excellent corrosion resistance and durability for daily kitchen use.
2. What are the advantages of a POM handle?
POM (Polyoxymethylene) handles are known for their high strength, low friction, and excellent dimensional stability. They provide a comfortable, non-slip grip that is resistant to wear and heat.
3. Is this Santoku knife suitable for professional use?
Yes, with its 7-inch blade and ergonomic design, it is ideal for hotels, restaurants, and professional kitchens, as well as home use for slicing, dicing, and mincing.
4. Can I order this product with my own brand (OEM)?
Yes, we support OEM services. The standard branding for this model is OEM, allowing for customized logos and packaging according to your requirements.
5. How is the product packaged for international shipping?
Each knife is individually packaged and then placed into standard export cartons to ensure safety and prevent damage during long-distance transportation.
6. What is the production capacity for this knife?
We have a large-scale production capacity of up to 10,000,000 units, ensuring a stable supply for bulk orders and global distribution.