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Home > Paring Knives > Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
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Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping
Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping

Ds-2640 Paring Knife 3.5 Inch Damascus Steel Knife Small Utility Knife Ebony Handle Pocket Knife BBQ Meat Knife for Camping

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Product Description

Basic Info
Model NO.
DS-2640
Handle Material
Ebony Wood
Size
4 inch
Function
Fruit Knife, Slicing Knife, Camping
Material
Stainless Steel
Color
Light Gray
Feature
Sharp / Labor-Saving / Easy to Grind
Weight
Around 89g
Product Description
Paring Knife 3.5 Inch

This series features more than 100 years of experience in high-quality kitchen knife crafting. Produced by forging, these tools possess high hardness, strong abrasion resistance, and excellent corrosion resistance, ensuring superior mechanical properties and long service life.

ModelDS-2640
Blade MaterialStainless Steel
Handle MaterialEbony
Blade Length11cm (4.3 Inch)
Blade Width1.2cm (0.5 Inch)
Blade Thickness0.25 cm (0.1 Inch)
Handle Length9.0cm (3.5 Inch)
Knife Weight89g
Used ForMeat, Fruit, Fish, BBQ, Camping
Knife Detail
Knife Handle Detail
Detailed Photos
Forged Detail
Measurement
Design Detail
Product View 1
Product View 2
Our Advantages
✓Factory direct reasonable price with strict QC control.
✓Advanced grinding and automatic polishing technology for superior finish.
✓CNC machine control essential production processes to ensure consistency.
✓Timely delivery with clear production timelines.
✓Food safe standards: FDA and LFGB compliance, approved via SGS or TUV.
Production Process
Manufacturing Excellence

Inheriting millennium forging skills, our facility integrates production, experience, and culture. We specialize in R&D, production, and sales of high-end forging tools. Our products are characterized by their labor-saving design, extreme sharpness, and long-term durability.

Manufacturing Center
Showroom & Warehouse

A comprehensive 500 square meter showroom displays various Kitchen knives, Chef Knives, Cleavers, and Specialty knives to meet global requirements.

Showroom 1
Showroom 2
Certificates
Shipping
FAQ
Q1: Are you a direct factory?
Yes, we are a direct factory specializing in high-quality kitchen knife manufacturing with a century of experience.
Q2: Can you provide OEM or ODM services?
Yes, we can customize digital prints in various materials or apply customized logos according to your requirements.
Q3: How do you ensure product quality?
We carry out strict semi-product inspections and finished product inspections before shipment to ensure high quality.
Q4: What are your knives used for?
Our knives handle slicing, dicing, and chopping fruits and vegetables, and are excellent for prepping meats, BBQ, and camping.
Q5: Do you have certifications for international markets?
Yes, we follow all rules of LFGB, BSCI, FDA, and ISO 9001, including environmental protection regulations.
Q6: How should the knives be maintained?
Please keep the knives clean and dry after use. Be careful when washing to avoid injury and keep them away from children.
Product Ending View

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